Nose: fig, caramel, Taste: cherries, figs, fennel, clover, cinnimon, delicious, hard to rate something this delicious objectively, goes amazingly with Stilton blue (as expected) and dark chocolate, 92-93 points
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Bottled in 2006 The color of this has always reminded me of a dark apple juice but with some orange in it. Lovely scents of cloves, candied pecans, walnuts, and just a faint amount of heat in the background to keep it fresh. Very viscous on the front end yet very acidic on the back end. Between that is filled with carmel, cedar, cinnamon, and some cracked pepper. And I would be remiss if I didn't mention the long full finish that completes the whole package. A wonderful bottle and I am very sad to say my last bottle as well. 93 Points
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2/23/2014 - Ryanmeulemans wrote:
Amazing vintage port. Enjoyed at Grove Park Inn Asheville NC
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7/29/2011 - familydoc wrote:
Nose: fig, caramel, Taste: cherries, figs, fennel, clover, cinnimon, delicious, hard to rate something this delicious objectively, goes amazingly with Stilton blue (as expected) and dark chocolate, 92-93 points
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11/27/2010 - JBVino wrote:
Same as previous but with more Carmel...alcohol a bit more pronounced. Still pretty darn good.
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6/11/2010 - cofidis2 wrote: 93 Points
Bottled in 2006
The color of this has always reminded me of a dark apple juice but with some orange in it. Lovely scents of cloves, candied pecans, walnuts, and just a faint amount of heat in the background to keep it fresh. Very viscous on the front end yet very acidic on the back end. Between that is filled with carmel, cedar, cinnamon, and some cracked pepper. And I would be remiss if I didn't mention the long full finish that completes the whole package. A wonderful bottle and I am very sad to say my last bottle as well.
93 Points
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4/29/2010 - canan wrote: 93 Points
Bottled in 2003.
Excellent classic style with a lot of burnt brown sugar. Good body and expressive aftertaste.
Great QPR. Definately recommended.
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