Uncertain provenance, picked up from auction. Surprisingly very good within minutes of being opened. Improved for about an hour, plateaued for an hour and then began a bit of decline, which isn’t typical of Brunellos I’ve had before, but worked great for Labor Day BBQ. I don’t think this Brunello, even if well stored, are going to get better, though they probably still have time IF they’ve been treated well. Lot of good leather notes with some muddled fruit and anise.
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Maintains it's deep dark color in slite of it's age. Still has some Black licorice and a trace of black fruit on the nose and palate. Nearing the end of it's drinking interval. Actually better on night 2. Then night 1 of consumption.
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Light ruby with orange hue, long slow legs, on 👃 red fruit first with raspberries , nectarines , cedar bark, wet forest floor, leather. Dry, light/medium body, really beautiful yellow nectarines & cherries, medium burn on throat, soft frontal tannins. Good to drink now.
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12/16/2023 - Milos wrote: 91 Points
No detailed notes taken. Company’s Christmas dinner. See my notes of 2022-07-14; Classic Brunello. This one is at its peak but no reason to rush.
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9/4/2023 - Architect817 Likes this wine: 92 Points
Uncertain provenance, picked up from auction. Surprisingly very good within minutes of being opened. Improved for about an hour, plateaued for an hour and then began a bit of decline, which isn’t typical of Brunellos I’ve had before, but worked great for Labor Day BBQ. I don’t think this Brunello, even if well stored, are going to get better, though they probably still have time IF they’ve been treated well. Lot of good leather notes with some muddled fruit and anise.
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3/4/2023 - Vascular46 wrote: 91 Points
Maintains it's deep dark color in slite of it's age. Still has some Black licorice and a trace of black fruit on the nose and palate. Nearing the end of it's drinking interval. Actually better on night 2. Then night 1 of consumption.
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2/21/2023 - bucktooth22 Likes this wine: 92 Points
Light ruby with orange hue, long slow legs, on 👃 red fruit first with raspberries , nectarines , cedar bark, wet forest floor, leather. Dry, light/medium body, really beautiful yellow nectarines & cherries, medium burn on throat, soft frontal tannins. Good to drink now.
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12/24/2022 - gzim Likes this wine:
Drank with Bob, seems like it might be on the downward slide.
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