Amazing still! Beautiful bright ruby red color, excellent clarity, no "age tinging" apparent. On the nose, a bit of strawberry, hint of wood. On the pallet, extremely smooth, balanced acidity, bright strawberry and cherry flavors - delicious! Lingering finish of acidity and fruit. This has indeed aged very well - too bad it's my last bottle, this might have gotten even better with another 6 - 12 months in the cellar.
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Earthy, musty, like mushrooms, only a little fruit left but just what we needed to go with chicken and mushrooms with a Creme fries he sauce. Should be drunk now
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8/24/2017 - Otis Wine Lover wrote: 91 Points
Amazing still! Beautiful bright ruby red color, excellent clarity, no "age tinging" apparent. On the nose, a bit of strawberry, hint of wood. On the pallet, extremely smooth, balanced acidity, bright strawberry and cherry flavors - delicious! Lingering finish of acidity and fruit. This has indeed aged very well - too bad it's my last bottle, this might have gotten even better with another 6 - 12 months in the cellar.
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5/18/2016 - Rherold wrote: 90 Points
Earthy, musty, like mushrooms, only a little fruit left but just what we needed to go with chicken and mushrooms with a Creme fries he sauce. Should be drunk now
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3/17/2016 - chelidon wrote: 89 Points
Still lovely -- drinking more like a burgundy than a Oregon Pinot. Perfect with a salmon dinner, wish I had more.
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1/5/2015 - Mike Hildreth wrote: 86 Points
Drinking like an aged Burgundy at this point. Fruit seems to have faded a bit.
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12/24/2013 - Rherold wrote:
Gifted
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