A very surprising bottle. Cinnamon, baking soda, and clove notes on the nose. All spice, light caramel and holiday cookie on the palate with oxidative notes. Dried out on the finish
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The bottle was in good condition, good level, small corrosion. The color was pale golden. The mousse was still there, much more than the 1947. The nose and palate was complex and also more elegant than the 1947, ocean, apricots, citrus and minerals.
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11/7/2015 - tinybubbles Likes this wine: 94 Points
A very surprising bottle. Cinnamon, baking soda, and clove notes on the nose. All spice, light caramel and holiday cookie on the palate with oxidative notes. Dried out on the finish
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12/21/2003 - ANIMISMUS Likes this wine: 94 Points
The bottle was in good condition, good level, small corrosion. The color was pale golden. The mousse was still there, much more than the 1947.
The nose and palate was complex and also more elegant than the 1947, ocean, apricots, citrus and minerals.
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