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Who Likes This Wine(5)

  1. Twowinechicks

    Twowinechicks

    454 Tasting Notes

  2. bularry

    bularry

    204 Tasting Notes

  3. Sonoma-W

    Sonoma-W

    1,521 Tasting Notes

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Community Tasting Notes (4) Avg Score: 94 points

  • Clear ruby red, fragrant red berries (cherries, strawberries), hints of balsam, with a surprisingly saline nose, lighter- to medium-bodied, with mouth-filling tension. The finish lasts for a good 2 minutes, vibrant acidity that holds on as it dissipates. One of the best wines we’ve had in ages—including the Rhys Horseshoe Vineyard 2017, which was tasty yet muddy in comparison.

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  • Really captures Sonoma Coast bright fruit profile with excellent balance and surprising length. Well done!

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  • On the nose - very strong fruit bouquet (hits you at full blast), but the rhubarb compote stands out, just like grandma used to do back in Sweden in the summers. Rhubarb carries through on palate as main theme. Very light in color, almost brick-ish. Elegant and light tannins, almost no hint of oak - feels like 3rd fill neutrals or maybe just 10% new oak or something (total guess on my part). Light all the way through, very balanced, but certainly in the AFWE camp. Ends in a perfect acid tail. Cliché to call it Burgundian, but that's what comes to mind. Also hadn't had a PN in awhile (except for drunk encounter with a Lioco at Thanksgiving), so nice to have one cross my lips again. John Raytek rarely disappoints. Great s**t.

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  • Very Burgundian -- like a Pommard -- great strawberry fruit, light bodied, just the right level of acid on the finish

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JancisRobinson.com

Vinous

  • By Antonio Galloni
    California North Coast: Eyes Wide Open (Jan 2022), (See more on Vinous...)

    (Ceritas Pinot Noir Hellenthal Old Shop Block Sonoma Coast Red) Login and sign up and see review text.

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