Need 30 minutes to open, then very nice. Cherry cola, still fruit forward, big mouthfeel, medium finish. Fine now, probably not going to get better. A little flatter on day 2.
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Plum and smokey oak spice on the nose. Juicy acidity and plenty of structure. Finishing aspartame sweetness from a whole cluster ferment? Concentrated and rich in a good way. Needs time.
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3/7/2020 - Gnome Likes this wine: 91 Points
Need 30 minutes to open, then very nice. Cherry cola, still fruit forward, big mouthfeel, medium finish. Fine now, probably not going to get better. A little flatter on day 2.
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5/22/2018 - rama Likes this wine:
Spice and black cherry. Juicy acidity and one the most structured Siduri pinots from California. Finishes with a floral and savory note.
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4/8/2018 - suburbanfrog Likes this wine: 92 Points
Oak is very noticeable. Very good wine though. I do happen to like oak used judiciously as a sort of seasoning to enhance the wine. A touch much here.
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10/20/2017 - cobystilp Likes this wine: 92 Points
Dark and smoky!
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3/5/2017 - rama Likes this wine:
Plum and smokey oak spice on the nose. Juicy acidity and plenty of structure. Finishing aspartame sweetness from a whole cluster ferment? Concentrated and rich in a good way. Needs time.
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