- Brick color with slow forming legs and aromas of black currant, blackberry and cedar. It's balanced and has flavours of blackberry, fig, black pepper and vanilla with a full body. Smooth texture with a long finish - Decanted two hours. Slight blueberry pie on the nose.
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- Brick color with slow forming legs and aromas of blackberry, fig and tobacco. It's balanced and has flavours of blackberry, black currant and black pepper with a full body. Round texture with a long finish - Decanted 2 hours. Heavy alcohol at open, gave way to round, rich Syrah. Perfect with smoked chicken dinner. Dark fruit finish.
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4/9/2021 - chardsy Likes this wine: 92 Points
My experience was in line with other notes, though I found the 16.8% abv well integrated given the concentration and acidity.
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11/4/2019 - ey1294 wrote: 92 Points
- Brick color with slow forming legs and aromas of black currant, blackberry and cedar. It's balanced and has flavours of blackberry, fig, black pepper and vanilla with a full body. Smooth texture with a long finish - Decanted two hours. Slight blueberry pie on the nose.
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4/28/2019 - ey1294 wrote: 93 Points
- Brick color with slow forming legs and aromas of blackberry, fig and tobacco. It's balanced and has flavours of blackberry, black currant and black pepper with a full body. Round texture with a long finish - Decanted 2 hours. Heavy alcohol at open, gave way to round, rich Syrah. Perfect with smoked chicken dinner. Dark fruit finish.
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5/15/2016 - Rhaub Likes this wine: 92 Points
Inky purple. Dark fruit, massive with a long finish and smooth tannins
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4/28/2016 - klmarshall Likes this wine: 91 Points
Packed. Dark fruit, cedar, red meat, tobacco, spice. A bit too hot, but fun to drink.
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