Tuesday, July 3, 2012 - A good wine, no doubt about it. Should have some years left, but do no think it will reach higher than 91-92. No complexity to speak of.
I'm starting to have a problem with Italian redwines. One can buy just about any redwine between 20-50 euros, store it for 5-10 years, and then it turns out tasting cherries. How interesting is that?