wrote:

Wednesday, November 4, 2020 - First Wednesday Wine Club (Napoli in Bocca, Haberfield): Served blind
botrytis, cream, butter, lime marmalade, apricot, slight grapefruit, a little sweaty note and a touch of meatiness as well. Juicy acidity, a little citrus, lime marmalade, apricot. Yum.
I guessed German, Mosel, TBA early 2010's...

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