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Producer: Stephane Usseglio2Revision 3: edited by AndrewSGHall on 5/10/2024 (view) | ||
Producer: Stephane Usseglio - tempRevision 1: edited by AndrewSGHall on 5/10/2024 (view) | ||
Producer: Château Chêne-LiègeRevision 2: edited by Wile on 5/10/2024 (view) | ||
Producer: ExtraomnesRevision 1: edited by Papies on 5/10/2024 (view) | ||
Producer: Casa de SantarRevision 5: edited by forceberry on 5/10/2024 (view) | ||
Producer: Quinta Dona SanchaRevision 1: edited by forceberry on 5/10/2024 (view) | ||
Producer: Granite Rose EstateRevision 1: edited by LindsayM on 5/10/2024 (view) | ||
Producer: Pompon-ChampyRevision 1: edited by Paul852 on 5/9/2024 (view) | ||
Producer: Clos TroteligotteRevision 3: edited by GTFreek on 5/8/2024 (view) | ||
Producer: Domaine de Terres BlanchesRevision 2: edited by Eric on 5/7/2024 (view) | ||
Producer: Franck PascalRevision 2: edited by king-bing on 5/7/2024 (view) | ||
Producer: Textura WinesRevision 1: edited by forceberry on 5/7/2024 (view) | ||
Producer: Punch Lance's VineyardRevision 1: edited by LindsayM on 5/6/2024 (view) | ||
Producer: Quinta da RazaRevision 1: edited by pawa on 5/6/2024 (view) | ||
Producer: Hemi Sake BreweryRevision 1: edited by Papies on 5/6/2024 (view) | ||
Producer: Au Pied du Mont ChauveRevision 2: edited by Nico P. on 5/5/2024 (view) | ||
Producer: Wilderotter VineyardsRevision 2: edited by phl103 on 5/5/2024 (view) | ||
Producer: Quinta de SaesRevision 1: edited by forceberry on 5/5/2024 (view) | ||
Producer: Benizakura DistilleryRevision 1: edited by Papies on 5/5/2024 (view) | ||
Producer: OkuhidaRevision 1: edited by Papies on 5/5/2024 (view) | ||
Producer: LoimerRevision 2: edited by SWHighlander on 5/5/2024 (view) | Producer Website Fred Loimer started working with his father Alfred in 1988 after completing his studies at Klosterneuburg with stints at Germany’s Nahe and Walter Schug winery in California. Fred took full control of his family’s estate in 1997 and purchased the cellar of the Haindorf Castle on the outskirts of Langenlois. He then constructed a hyper-modern black cube on top of the old cellar symbolizing his aesthetic for modern elegance. Fred began practicing biodynamics in 2006 and is a founding member of Respekt, a certifying body for biodynamic viticulture in Austria. His wines are among the very best examples of Grüner Veltliner and Riesling in the Kamptal. In 2002, he was named “Winemaker of the Year” by Austria's Falstaff wine magazine. |
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Producer: FortemassoRevision 1: edited by WineReaper on 5/4/2024 (view) | ||
Producer: China Resources Beer (CBR)Revision 1: edited by Papies on 5/3/2024 (view) | ||
Producer: Three Dog WineryRevision 1: edited by SadEdjo on 5/3/2024 (view) | ||
Producer: Bodegas GabardaRevision 1: edited by SadEdjo on 5/3/2024 (view) |
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