byzero
Member #15,020 signed up 5/10/2006
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Member since May 2006
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2006 Bodegas Muga Rioja Gran Reserva Prado Enea
5/5/2024 - byzero Likes this wine: 94 Points
Served with the Vinloq System & followed for 11 days
DAY 1
👃Cherry, cedar, tobacco & florals
👅Soft texture/bright acid. Red berries & plums, leather & tobacco. Long finish
Remaining wine was "Slow Decanted" in my fridge
DAY 11
👃Glorious fruit, cedar, & tobacco.
Same as day 1
👅Silky, plush mouthfeel of the sweet fruit is really easy to drink. The fresh meshes beautifully with the oak notes & structure
In a solid spot but will continue to improve as the tannins resolve
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2001 Vilmart & Cie Champagne Premier Cru Coeur de Cuvée
11/13/2023 - byzero Likes this wine: 95 Points
👀Vibrant golden yellow color
👃Apples:very ripe and bruised also.
Biscuit, butter, lanolin, honey, & florals. Bold & elegant
👅Quite vinous champagne. Enough substance, backbone, & flavor to deliver a great drink. Fruit from start to the long finish: Apples, lemon, orange liquer, & pastry
Great with an aged gouda and a robusto
Solid performer at 22 years from a champagne vintage without laurels. Bravo!
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2019 Hofgut Falkenstein Krettnacher Euchariusberg Riesling Spätlese #14
8/23/2023 - byzero Likes this wine: 93 Points
"Slow Decanting" this young spatlese over a couple of weeks with the Vinloq System
DAY 1
👃Careens from the chilled bottle with limes and apples plus minerality & petrol
👅Sweetness leads. Fruit, florals and acidity follow. The minerality is there for the finish. The acidity is fresh and palate cleaning. Lip smacking, if you will
The remaining wine was Slow Decanted for 18 days in my refrigerator
DAY 18
This hasn't budged during the interim. Apple, peach, pear with lime on the finish. The standard hallmarks of Falkenstein are present with the extra midpalate density seen in so many 2019 German riesling. Classy. Fresh. Clean
This 2019 is just getting started. It is delicious in this youthful, energetic state. I cannot wait to see where this goes as it develops over time in the cellar🥂
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