Pale gold colour. Medium (+) and developing nose with nettle, gooseberry leaves, ripe green apples, baked lemon, peach, honey and wet stone. Medium taste of ripe green apples, gooseberry, gooseberry leaves, baked lemon, peach, wet stone, nettle, white pepper, cream and grass. Long and dry finish. High acidity. Medium body. A very good Sancerre that has aged well. Drink now. Goes well with fish, shellfish or vegetables.
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Medium ruby colour. Medium and developing nose with blackberry, rhubarb, flint, charred wood, violet and cedar. Medium taste of blackberry, blueberry, rhubarb, charred wood, dark chocolate flint, potting soil, stems and cedar. Medium and dry finish. Medium acidity. Medium and grainy tannins. Full body. A very good Napa Valley Zinfandel with good potential that needs more time. Drink in up to five years. Goes well with beef or lamb.
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Pale ruby colour. Medium and developing nose with forest floor, mocha, cranberry, ripe red currant and lingonberries. Medium (+) taste of cranberry, ripe red currant, mocha, forest floors charred wood, tea leaves and savoury. Long and dry finish. High acidity. Medium (+) tannins. Medium body. A very good Sonoma Coast Pinot Noir with high concentration that might be in a dull phase? Drink now or over the next five years. Goes well with duck, mushrooms, pork or veal.
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2016 Pascal Jolivet Sancerre Les Caillottes
5/20/2024 - SuperSomm Likes this wine: 89 Points
Pale gold colour. Medium (+) and developing nose with nettle, gooseberry leaves, ripe green apples, baked lemon, peach, honey and wet stone. Medium taste of ripe green apples, gooseberry, gooseberry leaves, baked lemon, peach, wet stone, nettle, white pepper, cream and grass. Long and dry finish. High acidity. Medium body. A very good Sancerre that has aged well. Drink now. Goes well with fish, shellfish or vegetables.
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2018 Grgich Hills Zinfandel
5/19/2024 - SuperSomm Likes this wine: 90 Points
Medium ruby colour. Medium and developing nose with blackberry, rhubarb, flint, charred wood, violet and cedar. Medium taste of blackberry, blueberry, rhubarb, charred wood, dark chocolate flint, potting soil, stems and cedar. Medium and dry finish. Medium acidity. Medium and grainy tannins. Full body. A very good Napa Valley Zinfandel with good potential that needs more time. Drink in up to five years. Goes well with beef or lamb.
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2019 Freeman Pinot Noir Sonoma Coast
5/18/2024 - SuperSomm Likes this wine: 91 Points
Pale ruby colour. Medium and developing nose with forest floor, mocha, cranberry, ripe red currant and lingonberries. Medium (+) taste of cranberry, ripe red currant, mocha, forest floors charred wood, tea leaves and savoury. Long and dry finish. High acidity. Medium (+) tannins. Medium body. A very good Sonoma Coast Pinot Noir with high concentration that might be in a dull phase? Drink now or over the next five years. Goes well with duck, mushrooms, pork or veal.
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