Community Tasting Note

Xavier Auerbach wrote:

Sunday, July 10, 2022 - Rhône Tasting-cum-Lunch (Restaurant Rijsel, Amsterdam, NL): Made from centenarian Roussanne vines, harvested at a slight surmaturité, aged for eight months in oak (30%) and cuve (70%), 14.5% ABV. Rich and oily but fresh and floral, fleshy and sweet, concentrated and expressive, marvellous minerality, pure and precise, seamless and silky, great resonance and length. Long life.

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