wrote:

Saturday, December 19, 2020 - Dense, blackish-red, burly wine. Maturing flavors, but still very structured with some astringence to the tannin. Dark fruit, roasted bell pepper, really a mouthful. Needs another 5-10 years to resolve the tannin. Or perhaps some well-marbled animal fat.
Interesting that other notes here describe the wine as fully resolved - wish that had been the case here.

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