Seabrook Island, SC
Tasted Saturday, July 8, 2023 - Saturday, July 15, 2023 by andrewdodd86 with 90 views
(7/10/2023)
Having an off night so not rating. Hudson for me can just have a touch of funk that’s less my style
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(7/9/2023)
Solid, touch earthy for me when I had it on night two. Heartburn issues so only sampled lightly
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(7/11/2023)
Black raspberry, açaí, plum, tobacco, cured meat. Chocolate city. Anise and white pepper. Delicious. Needs time. Forget about it for 8–10 preferably. Maybe 2030+?
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(7/11/2023)
Ripe but not over the top or cloying sweet. Blackberries, ripe fleshy strawberry. Delicious. Really comes alive with some air
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(7/12/2023)
Wheater - White lotus - nice, creamy, more almond forward. Somewhat youthful and grain forward, but still delicious 95
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
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(7/12/2023)
High Rye High Entry - Screaming peanuts - peanut forward, big oak. Tannin. Proof is there. Nice but oof 95
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
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(7/12/2023)
2 cents - 10yr creamy, more well integrated oak. Nice rye spice. High rye rye. 96
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
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(7/12/2023)
Abroasia - lighter and almond forward. Bright citrus. Oak is so well integrated and not overbearing. Hands down favorite. If this is the future of Willett distilled purple tops, time to clear the bank account 98
Mashbill unknown by Husk, but Willett distilled
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
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(7/12/2023)
2775 9yr bourbon. Hides the 140.6 proof amazingly well. Casually enjoyed at dinner. Classic peanut profile 97
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
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(7/13/2023)
From magnum. Dense chocolate, leather, some plum and fig/dried fruit notes. Black raspberry. Tobacco. Black pepper. Firing on all cylinders and time to drink up as it did get a touch of earthy funk after too much air.
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(7/14/2023)
From magnum. Very classic Cali cab with a touch of Bordeaux earth. These wines need time and this has benefited from it
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2011 Sine Qua Non Syrah Dark Blossom 98 Points
USA, California, Central Coast
(7/8/2023)
Darker fruit than the B20. Blackberries, açaí, blueberry. Some earth and tobacco. Leather. But it’s not funky. Fresh and modern. Cooler vintage. Chocolate and black pepper.
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2008 Sine Qua Non Syrah B 20 99 Points
USA, California, Central Coast
(7/8/2023)
More bright red fruit than the Dark Blossom. Cherry, plum, raspberry. Chocolate and tobacco. Fully mature tannins. White pepper. Drink now. Should last another 5-10
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2020 Sine Qua Non Syrah Distenta II
USA, California, Central Coast
(7/8/2023)
Very young. Very bright. Chocolate and tobacco. Anise and white pepper? Plum. Açaí. Tannic. Beautiful now but 2028-2040+
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