Advertisement

Who Likes This Wine(4)

  1. TexasBob

    TexasBob

    2,801 Tasting Notes

  2. 7206NDEACON

    7206NDEACON

    1 Tasting Note

  3. sylviap

    sylviap

    123 Tasting Notes

More

Food Pairing Tags

Community users think this wine goes best with:

Add My Food Pairing Tags

Community Tasting Notes (45) Avg Score: 89.0 points

  • Very cloudy orange-red-brown color. Very tasty sweet fruit melange on the nose. Past its prime but still has fruit and a creamy texture. Long red berry finish with a hint of black licorice.

    Do you find this review helpful? Yes - No / Comment

  • Still has a hint of cherry, blackberry and leather, even though it's a little past it's prime drinking time. Tasty and enjoyable.

    Do you find this review helpful? Yes - No / Comment

  • Quite disappointed with the excess oxidation in this bottle. Can't tell if the cork or the storage was the culprit. It was kind of drinkable, but I still let 1/2 the bottle go down the drain because the distraction was just too much. What a waste.

    Do you find this review helpful? Yes - No / Comment

  • Perfect cork and fill, in temp controlled storage since release. Pop and pour. Dark red core with lightening and a hint of bricking at the rim. Initially cherry/blackberry, leather and tar/burnt rubber giving way to leather, blood and iron with time in the glass. Medium body, cherry/berry blood and iron on the palate follow the nose, rustic flavors, good balance and acidity, tannins show on the moderately long finish. Drinking well now and should continue to drink well for another 5-10 years. Excellent to outstanding.

    Do you find this review helpful? Yes - No / Comment

  • Pristine cork and fill, in temp controlled storage since release. Pop and pour. Dark red core with lightening and a hint of bricking at the rim. Initially cherry/blackberry, leather and tar/burnt rubber, some funk that raised the question of Brett, but with warming from cellar temp and 45 minutes of air in the glass the rubber and barnyard are replaced with more leather, blood and iron. Medium body, cherry/berry blood and iron on the palate follow the nose, rustic flavors, good balance with decent acidity, tannins only show on the finish, which is moderate in length and tapers off on the fruit. Drinking well now and should continue to drink well for another 5-10 years. Excellent to outstanding.

    Do you find this review helpful? Yes - No / Comment

View all 45 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Stephen Tanzer
    January/February 2002, IWC Issue #100, (See more on Vinous...)

    (Paul Autard Chateauneuf du Pape Cuvee La Cote Ronde) Login and sign up and see review text.

NOTE: Some content is property of Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×