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Well made, but too much oak for our taste. Very Californian and I think we've moved to Burgundian. Very ripe and buttery.
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Very nice, medium-bodied, buttery Chardonnay.
3/14/2009 - wineywhites wrote: 83 Points
Well made, but too much oak for our taste. Very Californian and I think we've moved to Burgundian. Very ripe and buttery.
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5/13/2007 - dlksf wrote:
Very nice, medium-bodied, buttery Chardonnay.
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