Community Tasting Note

Dubie wrote:

Monday, September 2, 2013 - OK, so first let me say I am an unconditional old world snob, and a particular Burgundy fan. And I rarely rate wines higher than 94/100. With that backdrop, I thought this wine was one of the most enjoyable Australian wines I have had in some time, mostly because there was no oak in it. Also no vanilla. Straight up old world taste. Well done!

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