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Manage SubscriptionsCommunity Tasting Notes 22
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ewhite wrote: 90 points
February 25, 2024 - surprisingly dark in color, with some bricking at the edge, but remarkably dark. At first, I thought this corked, but must have been funk as it blew off after a couple minutes. Nose is still somewhat muted, but shows black plum, leather, roses. Great acidity, a full round mouthfeel, good body and depth. Very nice
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cinemanomad wrote: flawed
January 25, 2024 - vinegar
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BillBell73 Likes this wine:
February 16, 2021 - My last bottle, and it is excellent. About 150 ml of sediment left in the bottle after decanting so stand this upright before opening. Still ruby red at the core but with substantial bricking. The nose is lovely with a bit of rose and VA and the palate is showing full maturity with mushrooms, dried cherries, and almost no tannin. This was best right after opening and faded somewhat after 4 hours in the decanter.
1 person found this helpful Comment -
Gunakadeit wrote: 90 points
November 4, 2020 - A little one dimensional tonight, relative to the last few bottles I have had. Mostly mushrooms, forest floor.
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rnellans wrote: 94 points
October 30, 2020 - Drinking very well. Nice balance. Floral, tar. Nice mouthfeel and finish. May hold a bit longer.
Wine Definition
- Vintage 1986
- Type Red
- Producer Produttori del Barbaresco
- Varietal Nebbiolo
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barbaresco
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 49 (50%)
- Consumed 49 (50%)
Food Pairing
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More About This Wine
Articles
- FamilyProduttori del Barbaresco Barbaresco
- ProducerProduttori del Barbaresco
- VarietyNebbiolo
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarbaresco
Add Articles
- Wine1986 Produttori del Barbaresco Barbaresco (add)
- FamilyProduttori del Barbaresco Barbaresco
- ProducerProduttori del Barbaresco
- VarietalNebbiolo
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarbaresco