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Manage SubscriptionsCommunity Tasting Notes 63
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Eric wrote:
May 5, 2024 - Mini-ESTG Chicken Dinner (Seattle, WA, USA): Hot mama, I need to drink more Prüm Kabinett. This was Prüm and proper. Some diesel, some sulphur, proper acidity, sweet, sour, salty, just so refreshing and mouthwatering. This is electric, still young, so pure.
1 person found this helpful Comment -
drwine2001 wrote:
April 20, 2022 - Wine and Food Vacation…Finally!; 4/18/2022-4/21/2022: Light to medium yellow. Telltale baby powder aromas along with tropical fruit and the barest bit of petrol after being open for 2 1/2 hours. Light weight, off dry. Incredible mix of guava, citrus, herb, and slate with perfect acidity. This is an amazing Kabinett in amazing shape. I wouldn’t be surprised if it saw its 30th birthday in fine form, and I just can’t believe how slowly it has come along after last tasting it 11 years ago.
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Eric wrote:
July 18, 2020 - Dinner on the deck (Seattle, WA): Well this went quickly. Stunning balance between mineral/salt, sweet, and tart/acid. Diesel, salt, lime and green apple.
After consuming this and a recent 2002 of the same, I am realizing that I should really be buying JJ Prum WS Kabinett in every vintage. More than the Spatlese and Auslese, this is utter value and utter magic. In fact, I am realizing that I am just an idiot for not buying it more often. In fact, I have never had a disappointing JJ Prum Kabinett. It has taken me 20 years, but I think I eventually learn from my mistakes...3 people found this helpful Comment -
Fragrant Farmer wrote: 90 points
May 1, 2020 - As previous, WOW. Huge depth of flavour. Has hit its stride. Was dead as a dodo 5 years ago. Will no doubt keep but will it ever be better than now?
1 person found this helpful Comment -
Ara Kafafian Likes this wine: 93 points
January 4, 2020 - Blind, some CO2 on the tip of the tongue, sweet notes of cotton candy, marmalade, dried peaches, apricots, pineapple, coconut, highly acidic ending on a slight bitter and never-ending finish. Wow! What ever this is, it will hold for another 10+ years. I don’t know how the Germans do it year in year out, but their whites are just incredible!
Pro Reviews 4
Add a Pro ReviewMosel Fine Wines
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By Jean Fisch and David Rayer
Maturing Mosel: 10 years after retrospective of 2004, Issue #24, 4/1/2014 (link)(Joh. Jos. Prüm Wehlener Sonnenuhr Riesling Kabinett) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
5/24/2013 (link)(JJ Prüm, Wehlener Sonnenuhr Riesling Kabinett Mosel White) Subscribe to see review text.
Winedoctor
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By Chris Kissack
June 2008 (link)(Joh. Jos. Prüm Wehlener Sonnenuhr Riesling Kabinett) Subscribe to see review text.
Vinous
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By Joel B. Payne
January/February 2006, IWC Issue #124 (link)(Joh. Jos. Prum Wehlener Sonnenuhr Riesling Kabinett) Subscribe to see review text.
Wine Definition
- Vintage 2004
- Type White
- Producer Joh. Jos. Prüm
- Varietal Riesling
- Designation Kabinett
- Vineyard Wehlener Sonnenuhr
- Country Germany
- Region Mosel Saar Ruwer
- SubRegion n/a
- Appellation n/a
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 208 (42%)
- Consumed 293 (58%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerJoh. Jos. Prüm
- VarietyRiesling
- DesignationKabinett
- VineyardWehlener Sonnenuhr
- CountryGermany
- RegionMosel Saar Ruwer
Add Articles
- Wine2004 Joh. Jos. Prüm Wehlener Sonnenuhr Riesling Kabinett (add)
- FamilyJoh. Jos. Prüm Wehlener Sonnenuhr Riesling Kabinett (add)
- ProducerJoh. Jos. Prüm
- VarietalRiesling
- DesignationKabinett
- VineyardWehlener Sonnenuhr
- CountryGermany
- RegionMosel Saar Ruwer