Rich and unctuous, this matched very well with grilled salmon. Tropical and floral aromas lead to a rich, balanced flavor and a clean, medium-long finish.
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Delightful color and lovely legs. Sandalwood, oak, citrus, and vanilla on the nose followed by a wonderfully smooth, buttery texture on the palate and a long sensual finish with some heat in the chest.
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2/6/2010 - mapighini wrote: 84 Points
Nice wine, we had it with appetizers. A little too much oak for our tastes, it kind of masked the fruit.
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1/23/2010 - stevenjstein wrote: 87 Points
A bit of tropical fruit, but more of a sort of green, nutty, flavor. Decent, but would have like a bit more complexity and more floral character.
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12/14/2009 - Capybara562 wrote: 88 Points
Rich and unctuous, this matched very well with grilled salmon. Tropical and floral aromas lead to a rich, balanced flavor and a clean, medium-long finish.
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8/24/2009 - rjonwine@gmail.com wrote: 90 Points
2009 Family Winemakers Annual Tasting; 8/23/2009-8/24/2009 (Fort Mason, San Francisco, California): Waxy, apple nose and palate; medium finish
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8/1/2009 - nycebo wrote: 89 Points
Delightful color and lovely legs. Sandalwood, oak, citrus, and vanilla on the nose followed by a wonderfully smooth, buttery texture on the palate and a long sensual finish with some heat in the chest.
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