Had in the Keys with a wonderful dinner and split between 4 people. Slightly fungal and just a pinch oxidative. Reminds me of older Lopez rose wine I have had before, but less punchy fruit and funk. Not at all bad things in comparison, just different taste profile. Absolutely wonderful in my opinion. Drink now + at least 3 years, though I am unsure of any upside.
Vvv
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Baby Tondonia, that are all the words needed to describe this rose. Of course it does not have the intensity and power of its 'big brother', but it does show the same characteristics of oxidized notes combined with fresh red fruit. Fun wine!
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3/17/2024 - Rossodio Likes this wine: 91 Points
Had in the Keys with a wonderful dinner and split between 4 people. Slightly fungal and just a pinch oxidative. Reminds me of older Lopez rose wine I have had before, but less punchy fruit and funk. Not at all bad things in comparison, just different taste profile. Absolutely wonderful in my opinion. Drink now + at least 3 years, though I am unsure of any upside.
Vvv
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2/4/2024 - Peter Spijker Likes this wine: 90 Points
Baby Tondonia, that are all the words needed to describe this rose. Of course it does not have the intensity and power of its 'big brother', but it does show the same characteristics of oxidized notes combined with fresh red fruit. Fun wine!
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2/1/2024 - ThijsV Likes this wine: 91 Points
BYOB dinner and then some; 2/1/2024-2/2/2024 (Avalon, Amsterdam): [Tasted blind] Red fruit, slightly oxidative, mushrooms. Very fruity. Medium acidity. “Lopez de Heredia light” as someone called it. 30 months in old woord
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12/11/2023 - cweiss Does not like this wine:
Interesting in that it was both oxidized and fresh, but I really didn't like it and neither did anybody else at Noah's
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4/28/2023 - BCJ99 wrote: 92 Points
Rich and powerful, recommend serving this at 12-15 degrees with some air, good length and intensity
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