Ruby red. Black fruit, black cherry, spice. Good acidity and well balanced with a medium body. Was expecting more red fruits from Oregon fruit. The tannins have softened from the last bottle.
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Not what I expect out of Oregon. usually that is more red fruit and higher acidity. This is black fruit, black cherry, spice. Good acidity and well balanced with a medium body. The tannins are still slightly harsh in the finish. Seems to be Oregon fruit made in a Napa style. Not sure it works.
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Nicely balanced with red berries and a finish that shows mushroom and earth. The berries are pronounced enough to keep it very fresh. Medium bodied. Medium acidity.
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12/13/2022 - bestdamncab Likes this wine: 86 Points
At Healdsburg Tasting Room, Single vineyard fruit, nice nose, black cherry, medium body, long finish, simple, at $70 pass.
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4/17/2022 - gharter wrote: 88 Points
Ruby red. Black fruit, black cherry, spice. Good acidity and well balanced with a medium body. Was expecting more red fruits from Oregon fruit. The tannins have softened from the last bottle.
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2/5/2022 - gharter wrote: 88 Points
Not what I expect out of Oregon. usually that is more red fruit and higher acidity. This is black fruit, black cherry, spice. Good acidity and well balanced with a medium body. The tannins are still slightly harsh in the finish. Seems to be Oregon fruit made in a Napa style. Not sure it works.
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10/18/2021 - kleinahoe Likes this wine: 90 Points
A little jammy
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5/12/2021 - WineCPA wrote: 95 Points
Nicely balanced with red berries and a finish that shows mushroom and earth. The berries are pronounced enough to keep it very fresh. Medium bodied. Medium acidity.
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