deepish red color, aging rim, soaring nose of cherries and violets, firm earth and a bit of grey stone, on the palate full and ripe CA Pinot with cherry, berry, warm earth and a hint of cola, sweetish, good length.
***+, ready to drink
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Garnet to dark garnet color in the glass, clear looking throughout. Nose of black cherries, black berries and dark plums. Flavors of black raspberries, black cherries and black boysenberries. Medium acidity, medium tannin, full bodied. Drink over the short term.
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Garnet to dark garnet color in the glass, clear looking throughout. Nose of birch, soapstone, black pepper and black cherries. Flavors of of black cherries, black raspberries and plums. Medium to tangy acidity, medium tannin, full bodied. Drink over the short term.
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Drank after a brief decant. Dark, lush and full of spice. Just started to hit the drinking window with plenty of shelf life. Paired well with miso cod and wagyu filets at local restaurant.
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2/25/2023 - Elpaninaro Likes this wine:
deepish red color, aging rim, soaring nose of cherries and violets, firm earth and a bit of grey stone, on the palate full and ripe CA Pinot with cherry, berry, warm earth and a hint of cola, sweetish, good length.
***+, ready to drink
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9/21/2022 - wineismylife wrote: 93 Points
WIML93
Tasted non blind.
Garnet to dark garnet color in the glass, clear looking throughout. Nose of black cherries, black berries and dark plums. Flavors of black raspberries, black cherries and black boysenberries. Medium acidity, medium tannin, full bodied. Drink over the short term.
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4/8/2022 - wineismylife wrote: 93 Points
WIML93
Tasted non blind.
Garnet to dark garnet color in the glass, clear looking throughout. Nose of birch, soapstone, black pepper and black cherries. Flavors of of black cherries, black raspberries and plums. Medium to tangy acidity, medium tannin, full bodied. Drink over the short term.
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12/12/2021 - jimmythesaint wrote:
Drank after a brief decant. Dark, lush and full of spice. Just started to hit the drinking window with plenty of shelf life. Paired well with miso cod and wagyu filets at local restaurant.
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11/26/2020 - Old Man Rivers wrote:
Was corked
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