It is amazing what a couple of years can do. That cherry heavy presence is more subdued and integrated. So more to my taste now. A softer cherry, perhaps some darker fruits, notes of anise, and some savory flavors try I can’t quite place. All in all very pleasant and easy to drink. Doesn’t quite reach the complexity or interest that would put it over 90 for me.
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Drank over three days. Dark, brooding Washington Rhone blend with over-the-top minerality. It's like drinking river rocks. Tannins very strong on the first two days but the body got silkier on day three. Not a crowd pleaser but some interesting and delicious mineral flavors if you're into that.
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PnP. The Grenache seems dominate here even though it is around 20 percent. Bright dark cherries dominate. Pretty smooth tasting, though a little heat near the finish. This is a bit too cherry dominate for my tastes. But for those who like that style this is quite good. I may revisit this note after having it with food. Or if it develops more significantly in the next few hours.
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Friends and I tasted this at the Seattle tasting room on 10/14/17. It had a rich, plush bouquet of smoked meat, blueberry, blackberry, plum, toast, licorice, pepper and spice aromas. The palate was dense, supple and tasty with flavors of blueberry, blackberry, black cherry, toast, mocha, pepper, spice and minerals.
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9/10/2021 - Ron Slye wrote: 89 Points
It is amazing what a couple of years can do. That cherry heavy presence is more subdued and integrated. So more to my taste now. A softer cherry, perhaps some darker fruits, notes of anise, and some savory flavors try I can’t quite place. All in all very pleasant and easy to drink. Doesn’t quite reach the complexity or interest that would put it over 90 for me.
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11/2/2019 - Quiet Lion wrote: 92 Points
Drank over three days. Dark, brooding Washington Rhone blend with over-the-top minerality. It's like drinking river rocks. Tannins very strong on the first two days but the body got silkier on day three. Not a crowd pleaser but some interesting and delicious mineral flavors if you're into that.
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1/27/2019 - Ron Slye wrote: 88 Points
PnP. The Grenache seems dominate here even though it is around 20 percent. Bright dark cherries dominate. Pretty smooth tasting, though a little heat near the finish. This is a bit too cherry dominate for my tastes. But for those who like that style this is quite good. I may revisit this note after having it with food. Or if it develops more significantly in the next few hours.
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10/14/2017 - garambler Likes this wine: 92 Points
Friends and I tasted this at the Seattle tasting room on 10/14/17. It had a rich, plush bouquet of smoked meat, blueberry, blackberry, plum, toast, licorice, pepper and spice aromas. The palate was dense, supple and tasty with flavors of blueberry, blackberry, black cherry, toast, mocha, pepper, spice and minerals.
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9/11/2017 - Quiet Lion Likes this wine: 92 Points
Much smoother and more balanced on the second day. Fruit forward Syrah (78%)-Grenache blend with interesting minerality.
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