Community Tasting Note

Harrie wrote:

Friday, March 29, 2024 - Just not yet ready.
Closed in the mouth, even after three hours of air. Sour cherries, which resonates well with food but not for drinking by itself. This is my second bottle - a magnum today - of this vintage in this mould.
Worst case this turns old before it gets better. Base case, this takes at least a further three years - and likely five - before it really balances out. The quality of the fruit supports this.

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