Saturday, February 10, 2024 - Dinner at Peter's: Thoroughly enjoyed this: all the energy and angularity you could want- fresh and deep cherry fruit, mint and roast herbs, some meaty notes- but really it's the heady fruit which dominates proceedings. Primary fruit on the palate, tangy and rich, with a velvety smoothness punctuated by zippy acidity. The character is totally in my sweet spot and just had the 'thing'. Loved it.
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