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Saturday, November 21, 2009 - Traci and I had this on Saturday night with a simple roasted chicken and roasted veggies (cauliflower, brussel sprouts, sweet potatoes).

Popped and poured and drank over 2 hours. Color is pretty dark and the nose shows lots of earth, anise/black licorice, and dark fruit. The flavors on the palate are more of what's in the nose. Dark, earthy fruit, anise/black licorice, and a little spice. The wine seems a little low acid and a little bit sweet across the middle of the palate with a little bitterness to me. The wine while good didn't really appeal to me because of the "bitterness". I have one more bottle and will consume that one soon.

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