Community Tasting Note

Cote d'Or wrote:

Sunday, May 8, 2016 - PopnPour, tasted over 3 hrs
-solid med dark red with minimal clearing at rim
-aromatic spicy ripe red fruits rhubarb beetroot and touch of stony minerality
-med acidity, concentrated sweet sappy red-black fruits beetroot spice on middle weight frame, med- tannins and noticeable though not intrusive oak spice on respectably long finish
-reminiscent of a Vosne Romanee, excellent complexity, drinking well now though would anticipate another few years of improvement to more fully integrate the wood and pick up more mature elements

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