Tuesday, April 30, 2019 - From a passive cellar, this wine's mostly tertiary now and a good window into what cooler cellars will show in 4-5 years. Where I'm not such a fan of young Sea Smokes, aged bottles from J & A's cellar have been revelatory. Loved this one--fantastic old burg aromas of pot pourri, mushroom, sweet caramelized tomato, sour cherry and a long finish. Excellent.
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