2009 Spring Valley Vineyard Uriah
Community Tasting Note
Wine Lover 1964 Likes this wine:
92 Points
Monday, February 20, 2017 - For some reason, I am not as high on the Uriah's as most. However, I had this with smoked pulled pork tonight and it paired the best I've ever had it. I've always thought SVV wines are better with food than solo, but this one sang tonight. Acidity and tannins cut through the fatty pulled pork great.
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