The Communal Bistro Delicacy - CBD
Tasted Tuesday, July 7, 2020 by vinhonotte with 55 views
Pale ruby, with some edge fading. Floral, raspberry, and leafy nose. Some tannins, underripe raspberry, rocket leaves, and a greyish minerality. Fairly long finish with florals, sour cherry and raspberry
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Pale homogeneous purple ruby. Nose of vanilla and cinnamon, as well as blackberry. Some weight on the palate, and good fruit flesh, as well as red flowers, cloves, and vanilla. Pretty upfront though
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Pale ruby with fading edges. Cherry and floral aromas, and a slight hint of caramel. Savoury, sour cherry flavours, with cloves and caramel. Tannic, acidic, and rather light and leafy. Fair finish
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Pale purplish ruby. Aromas of deepish dark black flowers and moss. A big tannin structure, acidic, and darkish feel of florals, moss, and tar. A pretty good length mostly of the mossy florals. A good punch from this considering where it came from
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Pale ruby. Floral and ripe strawberry and cherry aromas, and some rocket leaves. Tight tannins, and some acids, but with good strawberry fleshiness and some greens, as well as pepper
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Pale ruby. Aromas started as wheaty, and then has a slight nutty feel. On the palate, has the almond nuttiness, and strong earth and moss. Tannins really grippy as well. Good structure, but personally did not like the flavour profile as much
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Pale ruby, with slight edge fading. Greenish twigs and almonds on the nose, with bits of sour cherry. Grippy tannins, quite a lot of alcohol heat, with flavours of strawberry and almonds. Fair finish of the sourish strawberry
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Pale ruby, with fading edges. Sour cherry, leafy, and almond aromas. Acidic, pretty elevated alcohol, and soft tannins, with a rather greenish feel, and sharp sourish cherry, and brine. A rather short finish though
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Pale ruby, with fading edges. Quite a bit of the volatile acidic feels on the nose and palate. Granted there are some fresh fruits and greens, it has been kind of overrun with the vinegary feel. Suspect a flawed bottle
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Pale pinkish ruby. Robust ripe fruits and florals on the nose. Balanced between the fruity cranberry and spicy oak notes of cloves and cinnamon. Upfront though, and leaves somewhat little at the back
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Pale garnet, with significant fade at the edge and browning. Savoury, fungal, and some red cherry and florals. Soft tannins, and silky. Nice!
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Pale pinkish. Aromas of rocket greens floral bouquets. Some black cherry, cassis and roses on the palate, coupled with a good hit of florals. Tannins were soft and silky. A fair length as well. Nice!
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2017 Marchesi de' Frescobaldi Pomino Castello di Pomino Bianco Riserva Benefizio 89 Points
Italy, Tuscany, Pomino
Pale gold, and starlight. Aromas started as briny, then a rather creamy caramel feel. Ripe apricot flavours, and buttery, as well as a spike of heat from the alcohol. Medium finish
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